Christmas Menu at Delifonseca

Christmas Menu at Delifonseca 2021

 

MENU AVAILABLE FROM

2nd – 23rd December: 12pm – 3pm / 5pm – Late (Sundays 12.30pm – 4.30pm) 24th December: 12pm – 2.30pm

£35 PER HEAD

STARTER PLATTER TO SHARE

Chicken, leek & guinea fowl ballotine, mulled grapes, pear & date chutney Beetroot cured salmon (gf)
Pigs in blankets
Apple, walnut & radish salad (n)
Venison salami & Shropshire black ham (gf)
Squash & sage arancini (vv)
Mini savoury Christmas pudding (v)(n)

MAINS

Duck breast, cherry jus, pommes anna, pickled beetroot, charred broccoli & toasted cobnut (n) (gf)

Line caught cod fillet with clam, saffron & cockle broth, squid ink polenta & courgette (gf)

Spinach gnocchi with Stilton, butternut squash, wild mushroom (v)

Pork belly with sage & onion, truffled mash, braised cabbage, mustard cream sauce

Edge & Son rare breed beef fillet, ox cheek, dauphinoise, spinach (£6 supplement)

Giant stuffed pumpkin slice with chestnuts, wild rice & hazelnuts, spiced red cabbage (vv)(n)(gf)

DESSERTS

Chocolate nemesis with Cointreau ice cream (gf)

Clementine crème brûlée with mace spiced almond cookies (n)(gf)

Cardamom scented rice pudding, pomegranate & candied lemon (gf)

Mulled red wine poached pear, gingerbread crumb, bramble sorbet (vv)

Iced Baileys parfait with Drambuie fudge (gf)

Christmas cheese selection, oatcakes & celery pickle (£5 Supplement)

(gf) Gluten Free (n) Nuts (v) Vegetarian (vv) Vegan

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